The raw food recipe for our summer corn salad is amazingly sweet and filling. It’s a great recipe for those of you who want more carbohydrates without eating massive amounts of fruit as well.

I literally beg you to make this one, it’s that good!

(Just make sure you get your corn from an organic market!)

Take a look now…

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Raw Summer Corn Salad

5 Ears of Corn
1 1/2 cup Snap Peas
1 Pint Cherry Tomatoes
1/4 of a Red Onion
1 small Jalapeno Pepper
1 1/2 Lime, squeezed
Small handful Cilantro
Small handful Basil
About 1/4 cup olive oil
Pinch of sea salt or to taste

Toss and serve!

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