Get Your Holiday Recipes from Renegade Health!

Sunday Nov 19 2017 | by Frederic Patenaude

A few years ago, I designed several menu planners for alternative dinner meals for the Holiday season: Thanksgiving, Christmas, New Year’s ... more »

How to Make Coconut Milk (or Cream) at Home

Friday Feb 24 2017 | by Frederic Patenaude

Coconut milk is amazing. It’s an essential ingredient in curries and so many other delicious dishes from around the world. But look at the ... more »

Sugar-Free Fruit Lemonades!

Sunday Jul 3 2016 | by Frederic Patenaude

If you only know the traditional lemonade of lemon and sugar, you’ll love these recipes! Note: you’ll see me adding some maple syrup in ... more »

Raw apple crumble

Tuesday Feb 23 2016 | by Melissa Andrews

If you have a sweet tooth like me, you probably love apple crumble. However, usually the recipe calls for the pie to be baked and this not only takes ... more »

How Do You Make Pickles? Easy, Here’s a Crispy, Crunchy Pickle Recipe : Excerpt from “Cultured: Make Healthy Fermented Foods at Home”

Friday Sep 25 2015 | by Kevin Gianni

I don’t know about you, but I want to reach into the screen and eat these out of the jar. This recipe is just one of the 70+ found in our new ... more »

Creamy Dill Cashew Ranch

Wednesday Dec 17 2014 | by Jennifer McClelland

Top your salad with something healthy AND delicious! Have you gone to the effort of making a healthy, hearty salad only to top it off with a ... more »

Bean Sprout Salad

Wednesday Dec 10 2014 | by Alison Andrews

A dinnertime meal in minutes. This bean sprout salad gives you the feeling you’re eating some exciting cooked Asian meal, yet it’s entirely ... more »

Cauliflower “Rice” Pilaf

Wednesday Dec 3 2014 | by JJ Virgin

Serves: 4 Ingredients 1 head cauliflower, cut into florets 1 tablespoon coconut oil ½ cup diced red onion ½ cup diced carrot 2 teaspoon minced ... more »

Flourless Chocolate Cake

Wednesday Nov 26 2014 | by Jennifer Cornbleet

A delight for chocolate lovers! This decadent dessert is the world’s fastest chocolate cake! And it will delight chocolate lovers. Yield: One 9-inch ... more »

Marinated Vegetable Lasagna

Wednesday Nov 12 2014 | by Elaina Love

My favorite treat to serve to my friends and family! Why do I love raw lasagna? Let me count the ways! It is flavorful, healthy, guilt-free, and did I ... more »

Hot Karachi Pea Dip

Wednesday Nov 5 2014 | by Zel Allen

An appetizer with perky flavors. I’ve served this super-easy appetizer to friends of all ages and all dietary preferences and can honestly say ... more »

Lavender-Infused Quinoa Cookies

Wednesday Oct 29 2014 | by Heather Nicholds

It’s the quinoa that makes them a little crunchy! I love using quinoa in cookies, because they add a lighter, slightly crunchy texture along ... more »