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Fermented Foods

9 Tips for Avoiding Botulism When Making Fermented Foods at Home

Monday Dec 9 2013 | by Colleen M. Story

If improperly prepared, homemade sauerkraut may contain botulism-causing bacteria. On September 11, 2010, the headline of the day in Canada read, ... more »

Sandor Katz Reveals the Secrets to the Art of Fermenting Foods

Monday Mar 18 2013 | by Kevin Gianni

We’re closing out the deal on our book “Cultured! Make Healthy Fermented Foods at Home” with an awesome interview with one of more ... more »

What Are The Most Damaging Toxins to the Body? : Exclusive Interview with Dr. Alejandro Junger

Tuesday Jun 19 2012 | by Kevin Gianni

Are you cool about toxins like this guy or as crazy as I am? A lot of you asked for me to get Dr. Alejandro Junger, co-creator of the Clean Program, ... more »

Your Gut — As Damaged as the Earth’s Environment? : Exclusive Article by J. E. Williams

Friday Apr 13 2012 | by Dr. J. E. Williams

Are probiotics the answer to your indigestion? When I first started practicing three decades ago, we had only yogurt and kefir for gut repair. Things ... more »

Are You Taking Synthetic Vitamin B12? : Exclusive Renegade Health Q & A

Saturday Mar 17 2012 | by Kevin Gianni

Here is some green for St. Patrick’s Day. No one likes to get pinched… not even a blog. (View from the high point of the property where we ... more »

Discover These Anti-Aging Technologies That May Extend Your Life : Exclusive Renegade Health Interview

Wednesday Jan 18 2012 | by Kevin Gianni

I don’t know if hugging rocks is an anti-aging technology, but smiling sure is. Yesterday’s interview with Donna Gates and my candida ... more »

Candida Could be Causing More Health Issues Than You Think : Exclusive Renegade Health Interview with Donna Gates

Tuesday Jan 17 2012 | by Kevin Gianni

I searched everywhere for a candida cure. Here I’m gathering noni fruit with friends in Honduras. Many of you know that I experienced a pretty ... more »

Is The Macrobiotic Diet a Good Diet? : Exclusive Renegade Health Q & A

Friday Dec 16 2011 | by Kevin Gianni

If you ate a strict macrobiotic diet, you might not be able to eat everything here… how much fun would that be? (LOL!) It’s Friday, so ... more »

So What’s The Final Verdict on Soy, Is it Good For You Or Bad? : Exclusive Renegade Health Article

Tuesday Nov 29 2011 | by Kevin Gianni

We stopped selling Annmarie’s soap because we were unable to confirm that the soy was from a non-GMO source! Now what about eating it? Soy, as ... more »

Can Cultured Vegetables Make Your Teeth Sensitive? : Exclusive Renegade Health Article

Wednesday Oct 19 2011 | by Kevin Gianni

Look at that smile… teeth are as white as the snow on the mountain! One of the larger issues with eating extreme type diets is that somethings ... more »

Tackling Your Questions on Mold, Radioactive Chemtrails, Herbalists, TSH and Live Blood Analysis : Renegade Health Q & A

Friday Oct 7 2011 | by Kevin Gianni

Just north of the Golden Gate bridge is Marin County. Some cities here have notoriously bad mold issues. It’s been an awesome week here at ... more »

How to Make Miso at Home (Soy or No Soy!) : Excerpt from “Cultured: Make Healthy Fermented Foods at Home”

Sunday Sep 25 2011 | by Kevin Gianni

You can make miso with chickpeas if you’re sensitive to soy! This recipe is just one of the 70+ found in our new fermented foods recipe book ... more »