Comments on: Is Neem Oil Good For Your Teeth? – The Renegade Health Show Episode #464

By: Kat

Kat — Thu, 29 Dec 2011 21:13:00 +0000

Cool show!! I really appreciate the attitude in this show about raw foods – I’m not ready for going 100% raw, but I’ve been increasing my raw food intake, and it makes me feel good! I’m a gluten-intolerant person and feel amazing since I have cut out gluten a couple of years ago. I used to have alll kinds of weird health issues (fatigue, depression, low immune system, etc).

Thank you also for promoting awareness of healthy jobs and relationships! Word.

Also, I have been having increasing issues with sensitive teeth in the past few years and am trying various things, like the neem oil. Any other suggestions would be awesome, thank you!!

By: Magentangel

Magentangel — Mon, 01 Mar 2010 07:02:58 +0000

I use neem oil in my nostrils nightly to just boost my immune system. I think it is curbing my sweet tooth as well due to the bitter quality. I love neem!

By: Susie

Susie — Mon, 28 Dec 2009 13:13:19 +0000

I have a history of CFS. (I healed myself.) Raw food has been too harsh for me. As I continue to heal my digestion, I find that I need some steamed and cooked foods. Hydration and lots of vegetables are a critical piece of my diet!
Love, Susie

By: Judy

Judy — Thu, 24 Dec 2009 20:35:56 +0000

Another way to find a naturopatic doctor in your area is to contact a compounding pharmacy and ask them if there is any doctor that is ordering natural products made for their patients. This is how I found one. I also have fibromyalgia and I have found that a raw diet definitely does help. Another thing that helped me is to go gluten free. A woman in our local raw group told me that she could tell a difference when she also started using natural or distilled water instead of chemicalized tap water. PS. Love your shows.

By: Sock

Sock — Wed, 23 Dec 2009 05:12:40 +0000

yeah i have been around and currently have many friends with mental issues, seemingly un-overcomeable, and seeing the incredible aid raw foods has given me has made me so pumped to see them throw more raw into their diets, because if it could even do a little bit of what it did for me I would be so stoked! This is when I get mega passionate about folks being humble with their raw food diets, instead of “enlightened” or all about super expensive and weird (to most people eating standard american diets) foods instead of more practical, cheaper, and simpler foods that most people can relate to. My dad asked me if the way I ate was safe, for one example. I quickly explained how eats raw too when he eats a banana or an apple. I am really into gently introducing things and really throwing out labels and seeing how people can adapt parts into their lifestyle. I made an olive oil/nama shoyu/ginger/garlic dressing and got my frozen dinner/pizza, mac & cheese rommate to dip ARUGULA! in it and he loved it and then I asked him if he wanted half my salad, which was a big plate of those two things and an avocado, and he loves it and then he asked me if we could have zuchinni pasta with a homemade raw marinara some night! If I can eat with him a few times a week this way, it rules so hard because it makes him feel good and it makes me feel good, from the food like it normally would if I ate it alone, but also from my heart swelling with happiness!
That was long, sorry, but I am just very honed in on a mission of presenting real fresh foods to people in applicable ways in hopes it can aid them in their mental or physical stresses in life. I am so interested of others’ ideas on this topic and others’ struggles to help friends, family, strangers, themselves… It’s such a constant learning process, and i’m into it!

By: Rhonda D

Rhonda D — Tue, 22 Dec 2009 16:31:10 +0000

Love the show!
Kevin,

Sock, mentioned a change in the following: bi-polar, general anxiety disorder, depression, a.d.d. Is it possible for you to see if you could found out if there has been a study on these specific symptoms in your Raw food connections?

There are so many out there with such issues it would be great to know some more indepth info. Seeing that I have been around many with such situations in life.

Thanks a million
Rhonda D.

By: Robin

Robin — Tue, 22 Dec 2009 02:30:54 +0000

Hey Kevin,

I, like an earlier poster, also would like to know what specific kind of blood/mineral tests to ask for when I go to the doctor.

Thanks!!

By: Tyra McMahon

Tyra McMahon — Mon, 21 Dec 2009 18:59:48 +0000

Thank you Emily

I will try and find some one that does trigger point therapy. I came across a book on the internet the other day about trigger therapy and was wondering about it and now you just confirmed it for me.

Thank you so much!!!

Tyra

By: Joan

Joan — Mon, 21 Dec 2009 15:51:09 +0000

I haven’t had the massive weight loss that others talk about…but do feel better when eating mostly raw. I had/have no chronic health issues other than being overweight which will continue be a lifetime challenge. Eating raw fits more into my life choices and I do feel more energetic – when I eat cooked food and SAD “goodies” with family and friends, I can feel the difference right away – so when I get home it is back to raw!

By: Sue ZQ

Sue ZQ — Mon, 21 Dec 2009 15:04:59 +0000

My husband was insulin-dependent for 6 years with Type II Diabetes and about a year ago, he was having severe pains in the general vicinity of his kidneys. He was wondering out loud what was in the insulin and how it might be harming him. I searched the internet and found that the preservative in the insulin had a terrible list of side-effects. These included KIDNEY FAILURE! He knew from previous experiments with eating raw that it would greatly lower his blood sugar so we returned to a mosly raw diet with intentions to make it a lifestyle this time. Next month we will celebrate his being insulin-free for 1 year!! Raw Food Rawks! Thanks, Kevin, for all your great information. Look forward to watching your video every day!