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30
Annmarie nailed it with this recipe… She adapted a regular ceviche dish (with raw fish) and used young Thai coconut to make this raw food ceviche recipe. It’s awesome! There’s also a special appearance from the “real” star of this show at the end! He’s got a couple of things to tell you… Take a [...]
29
In this episode, I’m back to answering questions… I’ll answer what raw foods have vitamin b, how we wash our cutting board, and a few more pressing questions from you! There have been a lot of comments recently about all different types of things. Please keep posting, watching and tuning in… we really appreciate it! [...]
28
I always want to know if foods really have the minerals and phytonutrients that people say they do… In this episode, we do a little scientific experiment with a light bulb and some popular mineral rich foods. The foods we test are tap water, marine phytoplankton, coconut water, and two different greens products. I think [...]
25
Last night, Dr. Doug Graham and I did an event in St. George, Utah… After we both spoke, we sat down to take questions from the group, and this great question came up: “How many leafy greens should I eat?” Doug and I both have different answers, but I think you’ll find they complement each [...]
24
Lot of great questions from you guys… Today, I address what type of skin cleaning products we use, including deodorant. I also talk about cacao & the anti-candida diet and how to deal with overwhelm. We were sweating in the sun during the filming of this one… it’s hot here in Vegas!!! Take a look… [...]